About the author
Jason Atherton started out working alongside great chefs including Pierre Koffmann, Marco Pierre White, Nico Ladenis and Ferran Adria at el Bulli, before joining the Gordon Ramsay Group in 2001. After launching ‘Maze’ in London and overseeing the opening of five more ‘Maze’ restaurants globally, Jason left Gordon Ramsay Holdings to launch his own restaurant group, The Social Company.Jason was awarded ‘Chef Of The Year’ by ‘Caterer and Hotelkeeper’, which for a chef, Jason has likened to winning an Oscar.Jason is married to Irha Atherton who works alongside him as co-director at The Social Company. Irha also runs the head office in Soho, London. Jason and Irha have two daughters and the family live in South West London.