
Publisher details
- Author
- Donna Hay
- Publisher
- HarperCollins
- Genre
- Cookbook
- Released
- 25 September, 2002
Modern Classics Book One
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Synopsis
For a dose of comforting savoury classics redefined with modern ingredients, outlook and style, this common sense cookery book has it all.It updates timeless classics, like mac ’n’ cheese and shepherd’s pie, and establishes some new ones – pad Thai or risotto, anyone?It’s an indispensable stove-side companion with practical step-by-step recipes and inspiring ideas for young and old, beginner cooks and experts alike.

Books by Donna Hay
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